Equal Exchange Nuts and Berries: Meet Your Growers!
November 14, 2007 by Kate Heyhoe
On the goodness scale, Equal Exchange’s almonds, pecans, and cranberries float to the top: They’re not just organic and Fair Trade Certified, but they’re domestic Fair Trade, from small growers right here in the U.S. Check out their cool “Track Your Snacks” feature:
First, go to Equal Exchange’s track-your-snacks page, type in the use-by date on the back of the package, and you’ll see exactly which farm in their collective grew your food. (My almonds came from Big Tree Organic Co-Op in Carmel; a co-op of black Georgia farmers grew the pecans; and the cranberries came from Monika and Keith Mann’s organic bogs in Buzzard’s Bay, Massachusetts.) Compared to conventional competitors, these products really do taste distinctively better. Look for:
Tamari-Roasted Almonds—Some snack almonds can be so heavily processed or flavored with additives that they taste artificial. Not so with these babies. They actually taste like almonds, lightly salted with the flavor of tamari (for an extra umami kick). No other ingredients.
Roasted, Salted Pecans—Just pecans, sunflower oil and salt. Delicate and utterly tasty.
Dried, Sweetened Cranberries—Organic cane juice and cranberries. Spoiler alert: A happy ending; you’ll never go back to Ocean Spray.